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Lewis Dahl and the genetics of salt-induced hypertension

In the 1960s, Lewis Dahl bred two strains of rats that differed in their susceptibility to developing salt-induced hypertension. These animal models proved that hypertension induced by a high-salt diet is influenced by genetic background.

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Detalhes bibliográficos
Autor principal: Bashyam, Hema
Formato: Artigo
Idioma:Inglês
Publicado em: The Rockefeller University Press 2007
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2118645/
https://ncbi.nlm.nih.gov/pubmed/17650543
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1084/jem.2047fta
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