Effect of growth rate and cell shape on the peptidoglycan composition in Escherichia coli.
The muropeptide composition of peptidoglycan from Escherichia coli W7 cultivated at different growth rates in chemostat cultures was compared by using high-pressure liquid chromatography. At a low growth rate (D = 0.1 h-1), about 40% more covalently bound lipoprotein and at least twofold more diamin...
Tallennettuna:
| Julkaisussa: | J Bacteriol |
|---|---|
| Päätekijät: | , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
American Society for Microbiology (ASM)
1987
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC211739/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3539928/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.169.1.97-101.1987 |
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