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Maternal food consumption during pregnancy and asthma, respiratory and atopic symptoms in 5‐year‐old children
BACKGROUND: Associations between maternal vitamin E, vitamin D and zinc intakes during pregnancy and asthma, wheeze and eczema in 5‐year‐old children have previously been reported. A study was undertaken to investigate whether maternal intake of specific foods during pregnancy is associated with ast...
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| Autors principals: | , , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BMJ Group
2007
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2117307/ https://ncbi.nlm.nih.gov/pubmed/17389754 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/thx.2006.074187 |
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