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A 72,000-mol-wt protein from tomato inhibits rabbit acto-S-1 ATPase activity

Tomato activation inhibiting protein (AIP) is a molecule of an apparent molecular weight of 72,000 that co-purifies with tomato actin. In an assay system containing rabbit skeletal muscle F-actin and rabbit skeletal muscle myosin subfragment-1 (myosin S-1), tomato AIP dissociated the acto-S-1 comple...

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書目詳細資料
格式: Artigo
語言:Inglês
出版: The Rockefeller University Press 1983
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC2112445/
https://ncbi.nlm.nih.gov/pubmed/6133879
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