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Redox constituents in milk fat globule membranes and rough endoplasmic reticulum from lactating mammary gland

Milk fat globule membranes (MFGM) and rough endoplasmic reticulum (RER) membranes were isolated from milk and lactating mammary gland from the cow and were characterized by biochemical and electron microscope methods in terms of gross composition (proteins, phospholipids, neutral lipids, cholesterol...

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Format: Artigo
Idioma:Inglês
Publicat: The Rockefeller University Press 1977
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2109886/
https://ncbi.nlm.nih.gov/pubmed/856833
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