Relation of growth of Streptococcus lactis and Streptococcus cremoris to amino acid transport.
The maximum specific growth rate of Streptococcus lactis and Streptococcus cremoris on synthetic medium containing glutamate but no glutamine decreases rapidly above pH 7. Growth of these organisms is extended to pH values in excess of 8 in the presence of glutamine. These results can be explained b...
Guardat en:
| Publicat a: | J Bacteriol |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1988
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC210711/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3123462/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.170.2.700-707.1988 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|