Purification and characterization of a soybean flour-inducible ferredoxin reductase of Streptomyces griseus.
We have purified an NADH-dependent ferredoxin reductase from crude extracts of Streptomyces griseus cells grown in soybean flour-enriched medium. The purified protein has a molecular weight of 60,000 as determined by sodium dodecyl sulfate gel electrophoresis. The enzyme requires Mg2+ ion for cataly...
Guardat en:
| Publicat a: | J Bacteriol |
|---|---|
| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1991
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC209216/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1938912/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.173.22.7106-7112.1991 |
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