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Parental food allergy information needs: a qualitative study

OBJECTIVE: To examine information needs and preferences of parents regarding food allergy. DESIGN: Qualitative study including in‐depth semi‐structured interviews and focus group discussions. Data were audio‐recorded, transcribed verbatim and analysed using the constant comparative method, aided by...

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Библиографические подробности
Главные авторы: Hu, Wendy, Grbich, Carol, Kemp, Andrew
Формат: Artigo
Язык:Inglês
Опубликовано: BMJ Group 2007
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC2084013/
https://ncbi.nlm.nih.gov/pubmed/17488760
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/adc.2006.114975
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