Llwytho...

Intake of dairy products and the risk of breast cancer.

The relationship between intake of dairy products and risk of breast cancer was studied in 4697 initially cancer-free women, aged 15 years or over. During a 25 year follow-up period after the collection of food consumption data, 88 breast cancers were diagnosed. Intakes of foods were calculated from...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Knekt, P., Järvinen, R., Seppänen, R., Pukkala, E., Aromaa, A.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Nature Publishing Group 1996
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC2074353/
https://ncbi.nlm.nih.gov/pubmed/8605108
Tagiau: Ychwanegu Tag
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