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Detection by fluorescence of peroxides and carbonyls in samples of arachidonic acid.
1 Products of lipid peroxidation were compared in two different grades of commercially-obtained arachidonic acid. 2 The less pure 90% sample was yellow in colour, had low reactivity with 2-thiobarbituric acid and diene conjugation but high u.v. fluorescence, whereas the 99% pure sample, which was cl...
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Main Authors: | , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
Nature Publishing Group
1982
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Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2071812/ https://ncbi.nlm.nih.gov/pubmed/7104519 |
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