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Glucose catabolism by Spirochaeta thermophila RI 19.B1.

Spirochaeta thermophila RI 19.B1 (DSM 6192) fermented glucose to lactate, acetate, CO2, and H2 with concomitant formation of cell material. The cell dry mass yield was 20.0 g/mol of glucose. From the fermentation balance data and knowledge of the fermentation pathway, a YATP of 9.22 g of dry mass pe...

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Dades bibliogràfiques
Publicat a:J Bacteriol
Autors principals: Janssen, P H, Morgan, H W
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology (ASM) 1992
Matèries:
Accés en línia:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC205880/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1556064/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.174.8.2449-2453.1992
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