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Pathway and regulation of erythritol formation in Leuconostoc oenos.

It was recently observed that Leuconostoc oenos GM, a wine lactic acid bacterium, produced erythritol anaerobically from glucose but not from fructose or ribose and that this production was almost absent in the presence of O2. In this study, the pathway of formation of erythritol from glucose in L....

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Bibliografiske detaljer
Main Authors: Veiga-da-Cunha, M, Santos, H, Van Schaftingen, E
Format: Artigo
Sprog:Inglês
Udgivet: 1993
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC204821/
https://ncbi.nlm.nih.gov/pubmed/8391532
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