Salt tolerance of lactose-grown Vibrio parahaemolyticus carrying Escherichia coli lac genes.
Lac- strains of Vibrio parahaemolyticus were converted to Lac+ on receiving a hybrid plasmid containing the lactose utilization genes of Escherichia coli K-12. A V. parahaemolyticus strain containing this hybrid plasmid exhibited optimal growth rates on glucose and other carbon sources in the presen...
Gardado en:
| Publicado en: | Appl Environ Microbiol |
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| Principais autores: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1987
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC203685/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3105458/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.53.2.466-469.1987 |
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