Effects of microcosm salinity and organic substrate concentration on production of Vibrio cholerae enterotoxin.
The effects of aquatic processes on production of cholera toxin by Vibrio cholerae were studied with seawater microcosms. Several salinity and organic nutrient concentrations were employed. At 10 g of organic nutrient per liter of seawater, toxin production increased as the salinity was increased. A...
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| Yayımlandı: | Appl Environ Microbiol |
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| Asıl Yazarlar: | , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
American Society for Microbiology (ASM)
1986
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC203518/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3752994/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.52.2.297-301.1986 |
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