Optimum pH levels for eluting enteroviruses from sludge solids with beef extract.
This study demonstrates that elution of enteroviruses from a mixture of primary- and activated-sludge solids with beef extract at pH 9.2 +/- 0.2 may be less efficient than elution with beef extract at pH 7.2 +/- 0.2 and that elution of enteroviruses from extended-aeration-sludge solids with beef ext...
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| Publicado no: | Appl Environ Microbiol |
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| Principais autores: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology (ASM)
1988
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC202765/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2843100/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.54.7.1880-1881.1988 |
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