Identification of Moraxella bovis by qualitative genetic transformation and nutritional assays.

Strains of Moraxella bovis were identified definitively through the combined use of a qualitative genetic transformation assay and determination of the ability of the organism under examination to grow in a defined medium (medium MB). Except for weak transformation by DNA from strains of M. lacunata...

Полное описание

Библиографические подробности

Опубликовано в::	Appl Environ Microbiol
Главные авторы:	Juni, E, Heym, G A, Newcomb, R D
Формат:	Artigo
Язык:	Inglês
Опубликовано:	American Society for Microbiology (ASM) 1988
Предметы:	Research Article
Online-ссылка:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC202648/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3389822/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.54.5.1304-1306.1988
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!