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Differentiation of ruminal bacterial species by enzyme-linked immunosorbent assay using egg yolk antibodies from immunized chicken hens.

Cross-reactivity among four species of ruminal bacteria was examined by using egg yolk antibodies from immunized Leghorn laying hens and an enzyme-linked-immunosorbent assay. The effects of the four species on the hens were compared on various days postimmunization. Hens injected with the same bacte...

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Библиографические подробности
Опубликовано в::Appl Environ Microbiol
Главные авторы: Ricke, S C, Schaefer, D M, Cook, M E, Kang, K H
Формат: Artigo
Язык:Inglês
Опубликовано: American Society for Microbiology (ASM) 1988
Предметы:
Online-ссылка:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC202502/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3355145/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.54.2.596-599.1988
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