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Construction of a Stable α-Galactosidase-Producing Baker's Yeast Strain

Molasses is widely used as a substrate for commercial yeast production. The complete hydrolysis of raffinose, which is present in beet molasses, by Saccharomyces strains requires the secretion of α-galactosidase, in addition to the secretion of invertase. Raffinose is not completely utilized by comm...

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Bibliografische Detailangaben
Veröffentlicht in:Appl Environ Microbiol
Hauptverfasser: Liljeström-Suominen, Pirkko L., Joutsjoki, Vesa, Korhola, Matti
Format: Artigo
Sprache:Inglês
Veröffentlicht: American Society for Microbiology (ASM) 1988
Schlagworte:
Online-Zugang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC202428/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16347529/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.54.1.245-249.1988
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