Analysis of the raw starch-binding domain by mutation of a glucoamylase from Aspergillus awamori var. kawachi expressed in Saccharomyces cerevisiae.

Carboxy-terminal deletions were introduced into the raw starch-binding domain (A-515 to R-615) encoded by the gene for glucoamylase I (GAI) from Aspergillus awamori var. kawachi. Genes coding for proteins designated GA596 (A-1 to E-596), GA570 (A-1 to A-570), and GA559 (A-1 to N-559) were constructe...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Goto, M, Semimaru, T, Furukawa, K, Hayashida, S
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1994
Assuntos:	Research Article
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC201917/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7993082/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.60.11.3926-3930.1994
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