Effects of Sieving, Storage, and Incubation Temperature on the Phospholipid Fatty Acid Profile of a Soil Microbial Community

Disturbances typically associated with the study of soil microbial communities, i.e., sieving, storage, and subsequent incubation at elevated temperatures, were investigated with phospholipid fatty acid (PLFA) analyses. Treatment effects were quantified by statistical analyses of the mole percentage...

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Detalhes bibliográficos

Publicado no:	Appl Environ Microbiol
Principais autores:	Petersen, Søren O., Klug, Michael J.
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1994
Assuntos:	General Microbial Ecology
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC201666/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16349325/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.60.7.2421-2430.1994
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