Changes in Cellular Fatty Acid Composition of Cephalosporium acremonium during Cephalosporin C Production

Cephalosporium acremonium was cultivated in fermentation medium containing sucrose or methyl oleate as a carbon source for cephalosporin C production. The level of antibiotic production was 48 g of cephalosporin C per liter under optimum conditions when methyl oleate was used. The C(18:1) (oleic aci...

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Dades bibliogràfiques

Publicat a:	Appl Environ Microbiol
Autors principals:	Sohn, Young-Sun, Lee, Keun-Cheol, Koh, Young-Hwan, Gil, Gwang-Hoon
Format:	Artigo
Idioma:	Inglês
Publicat:	American Society for Microbiology (ASM) 1994
Matèries:	Physiology and Biotechnology
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC201415/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16349222/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.60.3.947-952.1994
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