Detection of Salmonella spp. in oysters by PCR.
PCR DNA amplification of a region of the himA gene of Salmonella typhimurium specifically detected Salmonella spp. In oysters, 1 to 10 cells of Salmonella spp. were rapidly detected by the PCR following a pre-enrichment step to increase sensitivity and to ensure that detection was based on the prese...
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| 發表在: | Appl Environ Microbiol |
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| Principais autores: | , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
American Society for Microbiology (ASM)
1994
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC201316/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8117091/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.60.1.368-373.1994 |
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