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The Influence of the Protein Content of the Diet on the Response of Walker Rat Carcinoma 256 to X-radiation
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| Autors principals: | , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Nature Publishing Group
1949
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2007656/ https://ncbi.nlm.nih.gov/pubmed/15394419 |
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