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Control of appetitive and aversive taste-reactivity responses by an auditory conditioned stimulus in a devaluation task: A FOS and behavioral analysis

Through associative learning, cues for biologically significant reinforcers such as food may gain access to mental representations of those reinforcers. Here, we used devaluation procedures, behavioral assessment of hedonic taste-reactivity responses, and measurement of immediate-early gene (IEG) ex...

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Detalles Bibliográficos
Autores principales: Kerfoot, Erin C., Agarwal, Isha, Lee, Hongjoo J., Holland, Peter C.
Formato: Artigo
Lenguaje:Inglês
Publicado: Cold Spring Harbor Laboratory Press 2007
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC1994081/
https://ncbi.nlm.nih.gov/pubmed/17761543
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1101/lm.627007
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