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Bacterial Contaminations of Informally Marketed Raw Milk in Ghana
BACKGROUND: Milk has an outstanding nutritional quality but is also an excellent medium for bacterial growth and an important source of bacterial infection when consumed without pasteurization. OBJECTIVE: To estimate the bacterial health risk of milk consumption in Accra and Kumasi, the two major ci...
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| Principais autores: | , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Ghana Medical Association
2007
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1976296/ https://ncbi.nlm.nih.gov/pubmed/17925843 |
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