Vitamin B12-dependent propionate production by the ruminal bacterium Prevotella ruminicola 23.
When Prevotella ruminicola 23 was grown in a defined medium containing a vitamin mixture, significant amounts of propionate were formed. Succinate and acetate were the major fermentation acids produced when vitamins were omitted, and further experiments demonstrated that propionate formation was dep...
שמור ב:
| הוצא לאור ב: | Appl Environ Microbiol |
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| מחבר ראשי: | |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
American Society for Microbiology (ASM)
1992
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC195777/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1637169/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.58.7.2331-2333.1992 |
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