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Caffeine content of beverages as consumed.

Quantitative analysis of beverages prepared at home by staff of the Addiction Research Foundation revealed a lower and much more variable caffeine content of both tea and coffee than had been reported in earlier studies, most of which were based on analysis of laboratory-prepared beverages. Median c...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijät: Gilbert, R. M., Marshman, J. A., Schwieder, M., Berg, R.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: 1976
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC1956955/
https://ncbi.nlm.nih.gov/pubmed/1032351
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