The Relation of Quantity of Vitamin B to the Quantity of Food

Eitemau Tebyg

• New Facts Concerning the Fat-soluble Vitamins
  gan: Drummond, J. C.
  Cyhoeddwyd: (1926)
• Vitamins and the choice of food /
  gan: Plimmer, Violet G.
  Cyhoeddwyd: (1992.)
• Experiments on Nutrition. VI: Balance of Food by Vitamin B
  gan: Plimmer, Robert Henry Aders, et al.
  Cyhoeddwyd: (1927)
• The relation of food quantity to rumination behavior.
  gan: Rast, J, et al.
  Cyhoeddwyd: (1981)
• The Physiological Rôle of Vitamin B. Part I: The Relation of Vitamin B to Tissue Oxidations
  gan: Drummond, Jack Cecil, et al.
  Cyhoeddwyd: (1926)