Complete structure of the tyrosine-linked saccharide moiety from the surface layer glycoprotein of Clostridium thermohydrosulfuricum S102-70.

In this study, we have extended and completed a previous investigation (P. Messner, R. Christian, J. Kolbe, G. Schulz, and U. B. Sleytr, J. Bacteriol. 174:2236-2240, 1992) in which we demonstrated for the first time in prokaryotic organisms the presence of a novel O-glycosidic linkage via tyrosine....

Täydet tiedot

Bibliografiset tiedot

Julkaisussa:	J Bacteriol
Päätekijät:	Christian, R, Schulz, G, Schuster-Kolbe, J, Allmaier, G, Schmid, E R, Sleytr, U B, Messner, P
Aineistotyyppi:	Artigo
Kieli:	Inglês
Julkaistu:	American Society for Microbiology (ASM) 1993
Aiheet:	Research Article
Linkit:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC193208/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8444787/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.175.5.1250-1256.1993
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