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Effects of Cholesterol on Dry Bilayers: Interactions between Phosphatidylcholine Unsaturation and Glycolipid or Free Sugar

Cholesterol and other sterols are important components of biological membranes and are known to strongly influence the physical characteristics of lipid bilayers. Although this has been studied extensively in fully hydrated membranes, little is known about the effects of cholesterol on the stability...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Popova, Antoaneta V., Hincha, Dirk K.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: The Biophysical Society 2007
Gaiak:
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC1929023/
https://ncbi.nlm.nih.gov/pubmed/17526577
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1529/biophysj.107.108886
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