Hall, H. E., Angelotti, R., & Lewis, K. H. (1963). Quantitative detection of staphylococcal Enterotoxin B in food by gel-diffusion methods.
Citação norma ChicagoHall, Herbert E., Robert Angelotti, and Keith H. Lewis. Quantitative Detection of Staphylococcal Enterotoxin B in Food By Gel-diffusion Methods. 1963.
ציטוט MLAHall, Herbert E., Robert Angelotti, and Keith H. Lewis. Quantitative Detection of Staphylococcal Enterotoxin B in Food By Gel-diffusion Methods. 1963.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.