Characterization of four beta-lactamases produced by Staphylococcus aureus.
Staphylococcus aureus produces four types of beta-lactamase (A, B, C, and D). To investigate the effect of specific beta-lactamase type upon staphylococcal resistance, each beta-lactamase was purified to homogeneity, and the Michaelis constants (Km values) and turnover numbers (kcat values) for vari...
שמור ב:
| הוצא לאור ב: | Antimicrob Agents Chemother |
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| Principais autores: | , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
American Society for Microbiology (ASM)
1992
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC188454/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1605608/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.36.2.440 |
| תגים: |
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