Influence of diet on experimental toxicity of amphotericin B deoxycholate.
The effects of pre- and postprandial levels of lipids in serum on the experimental in vivo and in vitro toxicities of amphotericin B deoxycholate (AmB-d) were studied. Normal OF1 mice were tested at baseline, after normal feeding, after 3 h of fasting, or after a sequence of feeding and fasting and...
Guardat en:
| Publicat a: | Antimicrob Agents Chemother |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1994
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC188134/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8067777/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.38.5.963 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
