Food-borne disease in Canada.

Lignende værker

• Food-Borne Disease Prevention and Risk Assessment
  af: Todd, Ewen
  Udgivet: (2020)
• Food-borne botulism in Canada, 1971-84
  af: Hauschild, A.H.W., et al.
  Udgivet: (1985)
• Estimating the burden of food-borne illness in Canada
  af: Thomas, MK, et al.
  Udgivet: (2014)
• Legionnaires' disease in Canada--1974.
  af: White, F.
  Udgivet: (1978)
• The First Reported Cluster of Food-borne Cyclosporiasis in Canada
  af: Manuel, D. G., et al.
  Udgivet: (1999)