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Tremorgenic Mycotoxins from Aspergillus Caespitosus

Two tremorgenic mycotoxins were isolated from Aspergillus caespitosus, and identified as verruculogen and fumitremorgin B. They were produced at the rate of 172 and 325 mg per kg, respectively, on autoclaved cracked field corn.

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Bibliografske podrobnosti
izdano v:Appl Microbiol
Principais autores: Schroeder, H. W., Cole, R. J., Hein, H., Kirksey, J. W.
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1975
Teme:
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC187094/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1155935/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.29.6.857-858.1975
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