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Incidence of Molds on Pecan Nuts at Different Points During Harvesting

Pecan nuts were selected at various points during routine harvesting, and nutmeats were analyzed for gross and internal fungal contamination and for the presence of Aspergillus flavus and A. parasiticus. Fungi were isolated from a large percentage of the nutmeats at all points of examination. No cor...

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Vydáno v:Appl Microbiol
Hlavní autor: Beuchat, L. R.
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology (ASM) 1975
Témata:
On-line přístup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC187092/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/808170/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.29.6.852-854.1975
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