Metabolism of Glutamic Acid in Aspergillus ochraceus During the Biosynthesis of Ochratoxin A
The uptake and utilization of glutamic acid in the biosynthesis of ochratoxin A by Aspergillus ochraceus were studied. Uniformly labeled L-[(14)C]glutamic acid was incorporated into both the phenylalanine and isocoumarin moieties of ochratoxin A. Penicillic acid was also labeled. During the early st...
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| Опубликовано в:: | Appl Microbiol |
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| Главные авторы: | , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
American Society for Microbiology (ASM)
1975
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC186973/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/234718/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.29.3.317-322.1975 |
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