APA Цитирование

Chen, T. C., Nawar, W. W., & Levin, R. E. (1974). Identification of Major High-Boiling Volatile Compounds Produced During Refrigerated Storage of Haddock Fillets.

Chicago-стиль цитирования

Chen, T. C., W. W. Nawar, and R. E. Levin. Identification of Major High-Boiling Volatile Compounds Produced During Refrigerated Storage of Haddock Fillets. 1974.

MLA-цитирование

Chen, T. C., W. W. Nawar, and R. E. Levin. Identification of Major High-Boiling Volatile Compounds Produced During Refrigerated Storage of Haddock Fillets. 1974.

Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.