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Identification of a Prepore Large-Complex Stage in the Mechanism of Action of Clostridium perfringens Enterotoxin

Clostridium perfringens enterotoxin (CPE) is the etiological agent of the third most common food-borne illness in the United States. The enteropathogenic effects of CPE result from formation of large CPE-containing complexes in eukaryotic cell membranes. Formation of these ∼155- and ∼200-kDa complex...

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Bibliographic Details
Main Authors: Smedley, James G., Uzal, Francisco A., McClane, Bruce A.
Format: Artigo
Language:Inglês
Published: American Society for Microbiology 2007
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Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC1865780/
https://ncbi.nlm.nih.gov/pubmed/17307943
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/IAI.01737-06
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