Effect of alterations of basic amino acid residues of Escherichia coli heat-stable enterotoxin II on enterotoxicity.

Escherichia coli heat-stable enterotoxin II (STII) is composed of 48 amino acid residues. Among these, one histidine, two arginine, and six lysine residues are basic. Isoelectric focusing showed that the isoelectric point of STII is 9.7, indicating that the side chains of some of these basic amino a...

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Pubblicato in:	Infect Immun
Autori principali:	Fujii, Y, Okamuro, Y, Hitotsubashi, S, Saito, A, Akashi, N, Okamoto, K
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 1994
Soggetti:	Research Article
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC186511/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/8188351/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/iai.62.6.2295-2301.1994
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