Genotypic and Physiological Characterization of Saccharomyces boulardii, the Probiotic Strain of Saccharomyces cerevisiae

Saccharomyces boulardii, a yeast that was isolated from fruit in Indochina, has been used as a remedy for diarrhea since 1950 and is now a commercially available treatment throughout Europe, Africa, and South America. Though initially classified as a separate species of Saccharomyces, recent publica...

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Bibliographic Details
Main Authors: Edwards-Ingram, Laura, Gitsham, Paul, Burton, Nicola, Warhurst, Geoff, Clarke, Ian, Hoyle, David, Oliver, Stephen G., Stateva, Lubomira
Format: Artigo
Language:Inglês
Published: American Society for Microbiology 2007
Subjects:
Food Microbiology
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC1855594/
https://ncbi.nlm.nih.gov/pubmed/17293506
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.02201-06
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