Isolation of Roquefortine C from Feed Grain
Roquefortine C was isolated from feed grain heavily infected by Penicillium roqueforti. The identity of the mycotoxin was confirmed by mass spectrometry. Other mycotoxins that are known to be produced by P. roqueforti such as PR toxin, patulin, and penicillic acid were not detected in the grain.
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| Опубліковано в:: | Appl Environ Microbiol |
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| Автор: | |
| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
American Society for Microbiology (ASM)
1990
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| Предмети: | |
| Онлайн доступ: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC184867/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16348301/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.56.9.2924-2926.1990 |
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