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Cimicifuga species identification by high performance liquid chromatography-photodiode array/mass spectrometric/evaporative light scattering detection for quality control of black cohosh products

Black cohosh has become one of the most important herbal products in the U.S. dietary supplements market. It is manufactured from roots and rhizomes of Cimicifuga racemosa (Ranunculaceae). Botanical identification of the raw starting material is a key step in the quality control of black cohosh prep...

תיאור מלא

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מידע ביבליוגרפי
Main Authors: He, Kan, Pauli, Guido F., Zheng, Bolin, Wang, Huikang, Bai, Naisheng, Peng, Tangsheng, Roller, Marc, Zheng, Qunyi
פורמט: Artigo
שפה:Inglês
יצא לאור: 2006
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC1847404/
https://ncbi.nlm.nih.gov/pubmed/16515793
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.chroma.2006.01.004
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