Enzyme-capture assay for rapid detection of Escherichia coli in oysters.
Enzyme-capture assays (ECAs) for Escherichia coli beta-D-glucuronidase (GUD) were performed directly from 24-h gas-positive lauryl tryptose broth (LTB) fermentation tubes that had been inoculated with oyster homogenate seeded with E. coli. The LTB-ECA method yielded results in 1 day that were equiva...
保存先:
| 出版年: | Appl Environ Microbiol |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1989
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC184083/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2650619/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.55.1.229-232.1989 |
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