Use of sulfonamides in layers in Kampala district, Uganda and sulfonamide residues in commercial eggs

BACKGROUND: Use of antimicrobials like sulfonamides in production of layers is a public health risk since it inevitably results in sulfonamide residues in eggs. The presence of the residues may be influenced by knowledge, attitudes and practices of farmers regarding use of sulfonamides (and other an...

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Autores principales: Sasanya, James Jacob, Ogwal Okeng, Jasper W, Ejobi, Francis, Muganwa, Margaret
Formato: Artigo
Lenguaje:Inglês
Publicado: Makerere Medical School 2005
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Original Articles
Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC1831900/
https://ncbi.nlm.nih.gov/pubmed/15843129
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