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Degradation of 2,4-dinitrophenol by two Rhodococcus erythropolis strains, HL 24-1 and HL 24-2.

Two Rhodococcus erythropolis strains, HL 24-1 and HL 24-2, were isolated from soil and river water by their abilities to utilize 2,4-dinitrophenol (0.5 mM) as the sole source of nitrogen. Although succinate was supplied as a carbon and energy source during selection, both isolates could utilize 2,4-...

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Detalhes bibliográficos
Publicado no:Appl Environ Microbiol
Principais autores: Lenke, H, Pieper, D H, Bruhn, C, Knackmuss, H J
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1992
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC183028/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1444407/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.58.9.2928-2932.1992
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