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Microbial Communities Involved in Anaerobic Degradation of Unsaturated or Saturated Long-Chain Fatty Acids

Anaerobic long-chain fatty acid (LCFA)-degrading bacteria were identified by combining selective enrichment studies with molecular approaches. Two distinct enrichment cultures growing on unsaturated and saturated LCFAs were obtained by successive transfers in medium containing oleate and palmitate,...

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Bibliografiske detaljer
Main Authors: Sousa, Diana Z., Pereira, M. Alcina, Stams, Alfons J. M., Alves, M. Madalena, Smidt, Hauke
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology 2007
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC1828646/
https://ncbi.nlm.nih.gov/pubmed/17158619
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01723-06
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