Microbial Communities Involved in Anaerobic Degradation of Unsaturated or Saturated Long-Chain Fatty Acids

Anaerobic long-chain fatty acid (LCFA)-degrading bacteria were identified by combining selective enrichment studies with molecular approaches. Two distinct enrichment cultures growing on unsaturated and saturated LCFAs were obtained by successive transfers in medium containing oleate and palmitate,...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Main Authors: Sousa, Diana Z., Pereira, M. Alcina, Stams, Alfons J. M., Alves, M. Madalena, Smidt, Hauke
פורמט: Artigo
שפה:Inglês
יצא לאור: American Society for Microbiology 2007
נושאים:
Environmental Microbiology
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC1828646/
https://ncbi.nlm.nih.gov/pubmed/17158619
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01723-06
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