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Effects of Low Penicillin Concentrations on Cell Morphology and on Peptidoglycan and Protein Synthesis in a Tolerant Streptococcus Strain
Rates of protein and peptidoglycan synthesis were determined by pulse-labeling techniques before and after treatment of exponentially growing cultures of Streptococcus mutans FA-1 with a number of concentrations of penicillin G (0.05, 0.1, 0.3, and 0.4 μg/ml). These penicillin concentrations were al...
保存先:
| 第一著者: | |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
1981
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| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC181594/ https://ncbi.nlm.nih.gov/pubmed/7271278 |
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