Isolation and identification of gamma-aminobutyric acid in Streptomyces lincolnensis.
Gamma-aminobutyric acid was isolated from ruptured cells of Streptomyces lincolnensis. Its isolation and purification by preparative liquid-solid chromatography and subsequent identification by gas chromatography-mass spectroscopy are reported.
保存先:
| 出版年: | Antimicrob Agents Chemother |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1981
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC181460/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7247371/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aac.19.3.493 |
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