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Maternal Fish Consumption, Mercury Levels, and Risk of Preterm Delivery
BACKGROUND: Pregnant women receive mixed messages about fish consumption in pregnancy because unsaturated fatty acids and protein in fish are thought to be beneficial, but contaminants such as methylmercury may pose a hazard. METHODS: In the Pregnancy Outcomes and Community Health (POUCH) study, wom...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
National Institute of Environmental Health Sciences
2007
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1797831/ https://ncbi.nlm.nih.gov/pubmed/17366817 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1289/ehp.9329 |
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